Middleby Marshall PS540G Conveyor Oven - Single, Liquid Propane Gas

Middleby Marshall's PS540G Impingement PLUS Conveyor Oven is a gas-powered, single-deck model featuring a 40-1/2" long cooking chamber and a 32" wide x 76-1/2" long belt. This oven boasts a microprocessor-controlled bake/time conveyor speed, a reversible conveyor direction, and a front-loading window. The unit includes a top, legs, casters, and a base, with a stainless steel front, sides, top, and interior. It is rated at 110,000 BTU and is cETLus Listed, ETL-Sanitation, and CE certified.

The Middleby Marshall PS Series conveyor ovens are designed to bake food faster and at a lower temperature compared to other ovens. This is achieved through the use of vertical columns of hot air that move heat aerodynamically, removing the boundary layers of cool, heavy air that tend to insulate the product. These ovens are capable of cooking a wide range of products, including pizza, seafood, sandwiches, bagels, and ethnic foods.

The PS540G oven is well-suited for medium-duty restaurant needs. It incorporates a patented Energy Management System (EMS) that provides efficient heat transfer to the product, conserving energy by recycling air from the heater to the product with minimal loss. The oven's cool-to-the-touch design and easy-to-clean features, such as removable crumb pans, end panels, air fingers, exit tray, and a removable conveyor belt assembly, make it a practical choice for commercial kitchens.

The oven's traditional direct gas-fired impingement design, with a 40-1/2" long cooking chamber and a 32" wide belt, offers a low-profile and dual air return. The patented "Jet Sweep" impingement process ensures constant heat delivery to the chamber, and the customer-specific adjustable jet fingers allow for precise control of heating zones. The front-loading window with a cool handle provides easy access, and the unit can be stacked up to three units high to maximize kitchen space.

In summary, the Middleby Marshall PS540G Impingement PLUS Conveyor Oven is a versatile and efficient gas-powered oven designed to meet the needs of medium-duty restaurant operations. Its advanced features, energy-saving capabilities, and easy maintenance make it a reliable choice for commercial kitchens.

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